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You are here: Home / Recipes / Tequila

Orange Jalapeno Tequila Cooler

By Susie Weinrich · Date Apr 9, 2021· Leave a Comment · May contain affiliate links.

Tequila Cooler with Orange and Jalapeno in a glass
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A super crisp and refreshing Tequila Cooler cocktail with just a hint of spice on your lips from the jalapeno. The flavor of the salty, limey silver tequila blends perfectly with the fresh orange and verdant jalapeno, topped off with a few bubbles from the sparkling water. You will LOVE this cocktail on warm spring and summer nights!

Tequila Cooler with Orange and Jalapeno in a glass

If you are worried the jalapeno will be too much for you, pop over to this recipe for Tequila Soda.

Table of Contents hide
1 Tequila LOVE
2 Ingredients
3 How to Make A Spicier Cocktail
4 Related Recipes
5 Did you make this recipe?
6 Orange Jalapeno Tequila Cooler

Tequila LOVE

If you love Tequila cocktails as much as we do here at Mom’s Dinner, then check out the full category of Tequila Cocktails!

Margaritas, Palomas, Smashes, Infusions, Reposado, Anejo… everything you love about Tequila!

And it is an ever growing list, so sign up for the Mom’s Dinner Newsletter so you never miss a new one.

Ingredients

You only need 5 things to make this Tequila Cooler – ice, silver tequila, orange, jalapeno, soda water.

tequila, soda water, orange, and jalapeno

Tequila- Silver Tequila is the best option for this Cooler. The clean and bright flavor compliments the orange and jalapeno perfectly!

Some brands that I LOVE are Casamigos (my fave), Patron, or Jose Cuervo Traditional.

Jalapeno – The heat of the jalapeno is called capsaicin which is held mainly in the seeds and ribs (white pith). so choose your heat level accordingly:

  • Low to no heat – Green flesh only.
  • Medium heat – scoop out seeds but leave the ribs
  • High heat – leave the ribs and seeds in place.

How to Make A Spicier Cocktail

If you like a little spice in your life you can definitely ramp up the heat in this Tequila Cooler!

Sub out your silver tequila for a Jalapeno Infused Tequila!

top view of a cocktail glass garnished with orange and jalapeno

For MEDIUM heat add the tequila, orange, jalapeno and ice in a cocktail shaker, give it a good shake and then pour into a glass, top with soda water.

For the MOST heat, give the jalapeno a light muddle in the glass before making the drink.

Related Recipes

  • jalapenos in tequila in a glass bottle
    How to Make Jalapeno Tequila
  • a cocktail glass filled with ice, tequila, and soda water, topped off with two lime wedges
    Tequila Soda
  • Copper mug with a Spicy Tequila Moscow Mule
    Tequila Moscow Mule with Jalapeno
  • a watermelon margarita in a stemmed glass with a sugar-salt rim and a lime garnish
    Watermelon Margarita
  • blackberry tequila smash with a fresh blackberry and mint
    Blackberry Tequila Smash
  • pomegranate margarita in a tall glass with orange and arils
    Pomegranate Margarita

Susie leaning on the kitchen counter

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Did you make this recipe?

I would love to hear your review, especially if you have tips and tricks to add! Pop down to the comment section and connect with me

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a cocktail glass with tequila, orange and jalapeno

Orange Jalapeno Tequila Cooler

A crisp and refreshing Tequila Cocktail made with Silver Tequila, soda water, fresh orange and fresh jalapeno slices.
5 from 1 vote
Print Rate Save Saved!
Prep Time: 2 minutes minutes
Cook Time: 0 minutes minutes
Servings: 1 cooler
Calories: 86kcal
Author: Susie Weinrich

Ingredients

  • 1 oz Silver Tequila
  • 3 oz soda water
  • 2 fresh orange wedges
  • 2 fresh jalapeno slices
  • ice

Instructions
 

  • Fill a 6-8 oz. glass with ice.
  • Pour in 1 oz. Silver Tequila, squeeze in the juice from the orange slices, drop in the jalapeno slices.
    (see notes about adding more spice/heat to your cocktail)
  • Float in 3 oz. of soda water. Give your cocktail a stir and enjoy!

Recipe Tips and Notes:

JALAPENO/HEAT LEVELS: 
  • Low to no heat – Use only the green flesh and drop it into your cocktail.
  • Medium heat – Scoop out seeds but leave the ribs. Add the ice, tequila, jalapeno, and orange slices/juice to a cocktail shaker and give it a light shake. Pour into a glass and then add soda water.
  • High heat – leave the ribs and seeds in place. Lightly muddle the jalapeno in the glass before making the cocktail. 
Another option is to sub out the Silver Tequila for this Jalapeno Infused Tequila!
Did you make this recipe?Connect with me and let me know by commenting below!
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Serving: 1cooler | Calories: 86kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 19mg | Potassium: 119mg | Fiber: 1g | Sugar: 4g | Vitamin A: 360IU | Vitamin C: 47mg | Calcium: 18mg | Iron: 1mg

About Susie Weinrich

Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. She has over 20 years experience in the food industry. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. You will find her recipes are easy to follow and full of tips and tricks to make sure the recipe you are making turns out perfect!

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Meet The Author:

Susie Weinrich is a professional food photographer and recipe developer. Her thoroughly tested recipes and step-by-step guides give readers confidence in the kitchen.

YOU will feel like a huge success at dinner time with any of the simple recipes on Mom's Dinner! Read More

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