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Tequila Moscow Mule in a copper mug pinterest image
Mexican Mule Recipe pinterest Image
tequila mule pin image with copper mugs and garnished with jalapenos
tequila mule pin image with copper mugs and garnished with jalapenos
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Tequila Moscow Mule in a copper mug pinterest image
Mexican Mule Recipe pinterest Image
tequila mule pin image with copper mugs and garnished with jalapenos
tequila mule pin image with copper mugs and garnished with jalapenos
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You are here: Home / Recipes / Drinks

Tequila Moscow Mule with Jalapeno

By Susie Weinrich · Date May 25, 2020· 6 Comments · May contain affiliate links.

Tequila Moscow Mule in a copper mug pinterest image
Mexican Mule Recipe pinterest Image
tequila mule pin image with copper mugs and garnished with jalapenos
tequila mule pin image with copper mugs and garnished with jalapenos
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Tequila Moscow Mule – aka: Mexican Mule – is a delicious tequila cocktail that is made with tequila, lime, and ginger beer. It is like a traditional Moscow Mule, but you replace the vodka with tequila. In this recipe you add a little jalapeno for just a touch of heat.

Tequila Moscow Mule in a copper mug with a bottle of tequila, jalapenos and ginger beer

For another jalapeno cocktail with less sweetness, check out this Orange Jalapeno Tequila Cooler recipe! And if you love the bite of fresh ginger and ginger beer definitely try this Fresh Ginger Margarita next time!

Table of Contents hide
1 How to Make a Spicy Tequila Moscow Mule
2 Tequila For Your Mexican Mule
3 Ginger Beer
4 How Jalapenos Bring the Heat
5 The Copper Mug for Mules
6 Tequila Cocktails
7 Did you make this recipe?
8 Tequila Moscow Mule with Jalapeno

How to Make a Spicy Tequila Moscow Mule

You will need 4 ingredients (plus ice) for this Tequila Mule cocktail:

  1. Tequila of choice
  2. Ginger Beer of choice
  3. Limes
  4. Fresh Jalapeno

In the bottom of a copper mug (not totally necessary) muddle two lime wedges until they release all their juice and you can smell their fragrance. Add a 1 inch chunk of jalapeno and lightly press with your muddling utensil, just to lightly bruise the skin.

Step one for making a Mexican Mule- muddle limes and jalapeno

NOTE: if you like it really spicy leave the ribs and seeds in and give it a pretty good smash in the glass. But if you just want a kiss of heat, like me, remove the seeds and as much of the ribs as you can.

Now, add ice to the glass about ¾ full.

Step 2 in Making a Mexican Mule- add ice

Pour in 2 ounces of tequila- or desired amount.

Step 3 in making a Mexican Mule- add 2 ounces of tequila

Then float the ginger beer to the top of the ice, about 3 ounces. Give it a little stir and then sip to taste. Add more tequila or ginger beer as desired.

Step 4 in making a Mexican Mule- add the ginger beer

Tequila For Your Mexican Mule

I am constantly on the lookout for Tequila that is delicious and reasonably priced….. like I would love to buy the hand painted blue and white bottle that is $100, but that’s not currently in the budget.

Here are a few that I have tried and really love (note they are all agave azul- white tequila), in order of preference:

  1. Casamigos – $$$
  2. Espolon or Cazadores- $$
  3. Jose Cuervo Tradicional – $

Ginger Beer

I was confused when I first started drinking Moscow Mules. I thought Ginger Beer was truly a BEER that had ginger in it. Wrong!

Ginger Beer is actually more akin to root beer. It is like a sweet carbonated beverage that is flavored with ginger root. Which makes it a great mixer for cocktails.

Q Mixer Ginger Beer cans to make Tequila Moscow Mules

NOT all ginger beers are created equal! If you have tried a few then you know what I am talking about; some are overly sweet, some are made “diet” and have a weird aftertaste, and some don’t give you that ginger zing that is oh so good!

My absolute favorite, and everyone I have introduced it to, is Q Mixer Ginger Beer. It is a simple mixer that isn’t too sweet, has the perfect amount of carbonation (a lot), the ginger zing and flavor is amazing, AND super bonus- it has cayenne pepper in it to give it just a kiss of heat.

Q Mixer is the Ginger Beer brand I highly recommend for this Tequila Moscow Mule recipe. (ps. Their grapefruit mixer is also amazing!!!) I can find this brand on the shelves of my local Target. But, if you cannot find Q Mixer, Fever Tree is my next favorite!

overhead shot of 2 mexican mule cocktails in copper mugsgarnished with limes and jalapenos

How Jalapenos Bring the Heat

Pepper heat levels are measured on a scale called the Scoville scale- named per the inventor Wilbur Scoville. A bell pepper has a rating of 0, jalapeno pepper 5000, and a habanero 400,000. So sticking with jalapenos for your Spicy Tequila Moscow Mule will yield some heat but not so much that you will be reaching for a glass of milk.

The heat of a jalapeno is held in a compound called capsaicinoids, of which capsaicin is the most abundant. In a jalapeno there are 3 parts which produce the heat:

  1. Flesh 12mg capsaicin
  2. Seeds 73mg capsaicin
  3. Pith/Ribs (the white inner flesh) 512mg capsaicin
a white bowl of jalapenos with one split in half lengthwise

So, you can see most of the heat of a jalapeno is held in the pith/ribs, so if you like a less spicy cocktail (like me) then you will want to remove the seeds and pith from your jalapeno.

If you like the heat- add it all!!!

The Copper Mug for Mules

It is traditional to drink Mules from a copper mug- just as you drink a martini in a long stemmed martini glass, or red wine from a red wine glass. It is all in the name of enhancing your experience and flavor of the cocktail.

Copper Mugs from William Sonoma for making Mule Cocktails

Now it is not totally necessary to have the copper mug to really enjoy this cocktail, but here are some benefits to drinking out of the copper mug:

  • Copper gets extremely cold when the cold ice and cold beverage hits the cup, keeping your cocktail EXTRA cold all the way through and not allowing the ice to melt quickly.
  • The rim of the copper mug is nice and chilly with each sip, enhancing your drinking experience.
  • It is said that copper can increase the amount of bubbles in your carbonated drink, which is always a bonus in my book. Nobody likes a flat drink!
  • I have also read that there is actually an oxidation reaction between the liquor and the copper when you mix your cocktail, enhancing the flavor of your drink. Sounds good to me!

So if you are now convinced, these are the Copper Mugs that I have. Or you can find some less expensive Copper Mug options on Amazon.

Copper mug with a Spicy Tequila Moscow Mule

Tequila Cocktails

If you are like me and LOVE a good tequila cocktail, here are a couple recipes to check out:

  • Cantarito
  • Ginger Margarita
  • Cranberry Ginger Margarita
  • Grapefruit Margarita
  • Rosemary Paloma or Classic Paloma
  • Homemade Jalapeno Tequila

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Did you make this recipe?

I would love to hear your review, especially if you have tips and tricks to add! Pop down to the comment section and connect with me

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Copper mug with a Spicy Tequila Moscow Mule

Tequila Moscow Mule with Jalapeno

A Mule Cocktail made with tequila and jalapeno- aka Mexican Mule. Tequila, Ginger Beer, Lime, and a little jalapeno make this a refreshing Tequila Cocktail with just a kiss of heat.
5 from 5 votes
Print Pin Rate Save Saved!
Prep Time: 2 minutes minutes
Cook Time: 0 minutes minutes
Servings: 1 cocktail
Author: Susie Weinrich

Ingredients

  • 2 ounces Silver Tequila- brand of choice
  • 3 ounces Ginger Beer - recommend Q Mixer
  • Fresh Lime - Cut into wedges
  • Fresh Jalapeno - Cut into 1 inch chunks- seeds and ribs removed for less heat
  • Ice

Instructions
 

  • In a copper mug muddle 2 lime wedges until they are completely juiced. Add 1 inch jalapeno chunk to the mug, remove the seeds and ribs/pith for less heat, muddle lightly to just bruise the skin.
    NOTE: if you like more heat, leave in the seeds and ribs/pith, and give it a really good muddle.
  • Add ice to the mug, about ¾ full.
  • Add 2 ounces of tequila.
  • Float in about 3 ounces of ginger beer.
  • Give the cocktail a stir and taste. Add more tequila or ginger beer as desired.
Did you make this recipe?Connect with me and let me know by commenting below!
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About Susie Weinrich

Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. She has over 20 years experience in the food industry. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. You will find her recipes are easy to follow and full of tips and tricks to make sure the recipe you are making turns out perfect!

Comments

    5 from 5 votes (2 ratings without comment)

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    Recipe Rating




  1. Katarina Linden says

    October 28, 2022 at 9:36 pm

    OMG This is soooo good! Thank you so much for the recipe!

    Reply
  2. John R Sielaff says

    December 25, 2020 at 1:31 pm

    Just call it a ‘Burro’ for short

    Reply
  3. John says

    September 04, 2019 at 12:01 pm

    5 stars
    A bit of heat and a bit sweet. Perfect for every party!

    Reply
  4. Tawnie Kroll says

    August 29, 2019 at 8:08 am

    5 stars
    Loved the addition of jalapeños!!! Thank you!

    Reply
  5. Emily Bruno says

    August 27, 2019 at 1:11 pm

    5 stars
    Okay, this looks amazing! Cayenne in ginger beer- who knew?? Sounds yum.

    Reply
    • Susie says

      August 27, 2019 at 1:44 pm

      It is such a great cocktail, especially with the Q Mixer and good tequila.

      Reply
Tequila Moscow Mule in a copper mug pinterest image
Mexican Mule Recipe pinterest Image
tequila mule pin image with copper mugs and garnished with jalapenos
tequila mule pin image with copper mugs and garnished with jalapenos
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Meet The Author:

Susie Weinrich is a professional food photographer and recipe developer. Her thoroughly tested recipes and step-by-step guides give readers confidence in the kitchen.

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