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    You are here: Home / Recipes / Tequila

    Traditional Paloma

    Published: Jun 1, 2022 by Susie Weinrich · This post may contain affiliate links. Leave a Comment

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    two palomas with fresh grapefruit wedges and pinterest text overlay

    Believe it or not a Traditional Paloma doesn’t always have to include fresh grapefruit juice. In Mexico a Paloma is generally made with one part Silver Tequila to three parts grapefruit soda (Jarritos is the most common brand used in Mexico). It is meant to be a refreshing sparkling cocktail that is easy to make.  

    two glasses of paloma cocktail with a bottle of Jarittos and tequila in the background

    Did you also know that a Paloma is the national drink of Mexico!?

    Now if you want a more boujee version of a Paloma you can check out this Rosemary Paloma or if you want something made with real grapefruit juice check out this Fresh Grapefruit Paloma.

    Or a fun tequila cocktail you may not heard of, that is similar to the paloma, is a Cantarito. It is served in fun clay cups called Jarrito de Barro!

    Grapefruit Soda

    Jarritos is the soda most commonly used in Mexico for traditional palomas. It is a mild grapefruit soda.

    Here in the United States I can find it at my local Wal-Mart. Sometimes I can find it at a local grocery store in the aisle with other Mexican products.

    If you cannot find Jarritos, Squirt Soda will work as a sub.

    More Tequila Cocktails

    If you are new to Mom’s Dinner then you might not know that Tequila Cocktails are our JAM! Here are some other tequila based drinks you should check out asap:

    • The Best Cantarito Cocktail
    • Roasted Strawberry Margaritas
    • Classic Margarita on the Rocks
    • Perfect Pineapple Margarita
    • Tequila Lemonade
    • Tequila Mojito

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    If you make this recipe I would love to hear your review. Pop down to the comment section and connect with me.

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    Rate This Recipe
    two grapefruit palomas with a bottle of grapefruit soda and silver tequila in the back

    Traditional Paloma

    A traditional Paloma recipe made with just two ingredients: silver tequila and grapefruit soda.
    5 from 1 vote
    Print Pin Rate SaveSaved to Grow
    Prep Time: 2 minutes
    Cook Time: 0 minutes
    Servings: 1 drink
    Author: Susie Weinrich

    Ingredients

    • 2 oz silver tequila (also called Blanco tequila)
    • 5 oz grapefruit soda Jarritos is traditional, see notes for other brands
    • ice

    Garnishes

    • kosher salt and a grapefruit or lime wedge
    Prevent your screen from going dark while you are cooking!

    Instructions

    • Run a grapefruit wedge or lime wedge around the rim of a tall cocktail glass. Dip lightly in kosher salt.
    • Add ice, filling it to the rim.
    • Pour in 2 oz silver tequila and then top with 5 oz grapefruit soda. Give it a light stir.
    • Garnish with a fresh grapefruit or lime wedge.

    For larger quantities:

    • To make more than one paloma simply follow the rule of 1 part tequila to 3 parts grapefruit soda.
      Example for a pitcher: 1 cup tequila mixed with 3 cups grapefruit soda.

    Notes:

    Jarritos: I can usually find this Grapefruit Soda at my local Wal-Mart or in the Mexican food aisle of my grocery store. 
    If you cannot find this brand you can sub Squirt or Fresca.
    Tequila- Since you are mixing your silver tequila with sweet soda there is no reason to buy a really expensive bottle of tequila. Here are some brands that we love:
    • Jose Cuervo Traditional $
    • Cazadores $$
    • Espolon $$
    • Casamigos $$$
    For a Paloma with fresh juice check out this Fresh Grapefruit Paloma Recipe.
    Did you try this recipe? Connect with me & let me know how it turned out by commenting below!
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    If nutrition facts are provided they are calculated as an estimate to the best of our knowledge.

    More Mom's Dinner Recipes to Love

    • El Diablo Cocktail
    • 12 Tequila Cocktails Perfect for Fall
    • Fresh Ginger Margarita
    • Añejo Soda
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    About Susie Weinrich

    Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. She has over 20 years experience in the food industry. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. You will find her recipes are easy to follow and full of tips and tricks to make sure the recipe you are making turns out perfect!

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