Funfetti Cake Mix Cookies

Funfetti Cake Mix Cookies are an easy to make treat that everyone will love! They are made from just a few ingredients – Funfetti Cake Mix, eggs, oil, and almond extract. Add some extra rainbow jimmie sprinkles on top and they are ready in just 10 minutes.

Some other cake mix cookie recipes to check out are chocolate cake mix cookies, cake mix brownies, and hot cocoa cookies!

Ingredients

Here are the things you need to grab to make these Funfetti Cookies:

• 15.25 Box Funfetti Cake Mix (Rainbow Chip or Rainbow Confetti cake mixes work too!)
• 2 eggs
• ⅓ cup vegetable oil
• almond extract
• rainbow jimmie sprinkles

Cake Mix

The nice thing about using a cake mix to make cookies is that most of the ingredients are already mixed for you – flour, sugar, leavener, and flavorings. All you need to do is add the eggs and oil. In this case we also add a little almond extract because it is delicious!! And don’t forget the extra sprinkles.

It doesn’t matter if you use Pillsbury (Funfetti), Betty Crocker (Rainbow Party Chip), or Duncan Hines (Rainbow Confetti)… they will all work!

Funfetti Cake Mix Cookie Recipes

Funfetti Cake Mix Cookies

Cookies made with Funfetti (or Rainbow Chip) Cake Mix! They are easy to make with only 5 ingredients and everyone will LOVE them!

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Prep Time: 10 minutes

Cook Time: 10 minutes

Servings: 18 cookies

Author: Susie Weinrich

Ingredients

• ▢ 15.25 box Funfetti Cake Mix – Party Rainbow Chip or Rainbow Confetti will work too!
• ▢ 2 large eggs
• ▢ ⅓ cup vegetable oil
• ▢ ¼ tsp almond extract
• ▢ 2 tbsp rainbow sprinkles/jimmies

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Instructions

• Preheat the oven to 350°. Line a baking sheet with parchment paper.
• In a large bowl stir together the funfetti cake mix, eggs, vegetable oil, and almond extract. Make sure everything is well combined.
• With a tablespoon or small ice cream scoop, drop the cookie dough onto the baking sheet. Sprinkle the dough with the rainbow sprinkles.
• Bake for 9-11 minutes.

  For a darker baking sheet – 9-10 minutes

  For a lighter baking sheet – 10-11 minutes

  NOTE: If you are baking in batches, pop the unused dough in the fridge while the first batch bakes.
• Let the cookies cool on a cooling rack for about 5-10 minutes before eating.

Notes:

Make these perfect for any Holiday by purchasing the current holiday version of funfetti cake mix: pastel for Easter, green and red for Christmas, black and orange for Halloween, etc..

Did you try this recipe? Connect with me & let me know how it turned out by commenting below!

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If nutrition facts are provided they are calculated as an estimate to the best of our knowledge.