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    You are here: Home / Recipes / Tequila

    Refreshing Cucumber Margarita

    Published: May 1, 2020 · Modified: Mar 6, 2023 by Susie Weinrich · This post may contain affiliate links. 2 Comments

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    Cucumber Margarita in a glass with a fresh cucumber garnish

    This is the ultimate recipe for Cucumber Margaritas. It is easy to mix up at home with just 6 ingredients. You simply blend up some fresh cucumbers to make juice; then shake the tequila, lime juice, Cointreau, agave, a pinch of kosher salt and cucumber juice together for an amazing margarita. It has a super refreshing cucumber and lime flavor that is not too sweet.

    Cucumber Margarita in a glass with a fresh cucumber garnish

    This Cucumber Margarita will be your go-to when you are craving a margarita with a new flavor. Or if you are just looking for a kick ass tequila cocktail. Perfect to pair with any Mexican dinner!

    Table of Contents hide
    1 All About The Ingredients
    2 Cucumber Juice
    3 Garnish Options
    4 Spice It Up
    5 Too Long; Didn’t Read. Recipe Tips
    6 More Margarita Recipes
    7 Did you make this recipe?!
    8 Refreshing Cucumber Margarita Recipe

    All About The Ingredients

    To make these Refreshing Cucumber Margaritas you need 6 main ingredients, pictured below.

    Ingredients for cucumber margaritas on a table
    Ingredients Pictured Clockwise: Limes, Silver Tequila, fresh Cucumber, Cointreau, Agave.

    Tequila

    For this Cucumber Marg you will use silver tequila, also called blanco tequila. Since you will be adding some many other flavors it is not necessary to use super expensive Tequila. Something mid-ranged in price will do.

    For a mid level mixing tequila we like Espolon, Cazadores, Jose Cuervo Traditional.

    Fresh Lime Juice

    When you are making a margarita it is not the time to use the pre-squeezed juice that comes in a bottle! You want fresh squeezed lime juice.

    I highly recommend using either a hand held citrus press or reamer to extract the juice from the limes!

    Cucumber

    To make the cucumber juice you obviously need fresh cucumbers. I have tested this recipe with both regular cucumbers and hot house or English cucumbers. Both work perfectly!

    Regular Cucumbers- you will want to peel these, cut them in half lengthwise and then scoop our some of the seeds/pulp, then blend them up.

    English or Hot House Cucumbers- these will also need to be peeled, then you can just chop them in pieces that will fit into your blender.

    Cointreau

    Cointreau is a brand of Triple Sec, which is orange liqueur. It adds a nice flavor note and mild sweetness to the cocktail.

    Cointreau is quite a bit more expensive than just plain Triple Sec, but I highly recommend using the Cointreau. Something like DeKuypers Triple Sec is SUPER sugary.

    You can also use Grand Mariner, as it is a triple sec. But I find that it doesn’t have quite as pure of an orange flavor as Cointreau.

    Agave

    There may be a few options when buying agave for your Cucumber Margarita; Light, Dark, Amber and Raw.

    We recommend using the light Agave. It has a lighter flavor that doesn’t get in the way of the cucumber and lime flavors. It is lightly sweetens the cocktail.

    This is also where you can adjust the sweetness of your drink by adding more or less agave.

    Kosher Salt

    Traditionally Kosher Salt is used to rim a margarita glass. In this cocktail we are adding it right into the shaker.

    Kosher salt and Iodized table salt are not the same thing! If you don’t have kosher salt or margarita salt I would omit it altogether.

    Cucumber Juice

    To make your cucumber juice you will need a regular cucumber or am English cucumber. You will need to peel it no matter which you choose.

    If you have the regular cucumber I also recommend splitting it in half and scooping our some of the seeds/pulp.

    cucumber juice in a blender

    Then grab a strong blender or food processor. Add the cucumber pieces and 2 tablespoon up to ¼ cup water. Blend it for about 30 seconds until it is nice and smooth.

    Pour through a fine mesh sieve into a bowl or cup to separate the pulp and the juice.

    Pro Tip: I also like to stir the pulp to let a little through. It gives your Cucumber Margaritas a nice texture!

    pouring pureed cucumbers through a mesh sieve to a bowl

    This can be made a couple hours ahead and stored in the fridge. You may need to give it a stir before mixing up your drinks.

    Garnish Options

    There are a few fun ways to garnish your Cucumber Margarita Cocktail.

    Pictured below you will see a piece of cucumber shaved with a vegetable peeler. It is then rolled into a rosette and skewered with a cocktail pick.

    Cucumber margarita in a glass with a cucumber rosette garnish

    You can also cut up cucumber rounds or spears and add to the drink. Or stick with a traditional lime wedge or wheel.

    Spice It Up

    If you like a little spice in your cocktail, this Cucumber Margarita Recipe pairs really nicely with either Jalapeno Infused Tequila or adding a jalapeno to your shaker!

    For a super spicy cocktail you can muddle the jalapeno in the bottom of the shaker before adding the other ingredients.

    Too Long; Didn’t Read. Recipe Tips

    • A hot house (English) or regular cucumber will work for the cucumber juice.
    • Use a mid ranged tequila for your mixed tequila drink.
    • Use fresh squeezed lime juice, not bottled!
    • Choose a light agave for best flavor.
    • Cointreau will have the cleanest orange flavor for your drink (not Grand Mariner or “Triple Sec”)
    • Shake the margarita for optimal flavor.
    • Add a jalapeno if you like it spicy!

    More Margarita Recipes

    If you love a tequila cocktail and margaritas then you are in the right spot! Tequila is our spirit of choice. Here are some other yummy margaritas to serve at your next party or happy hour:

    • Fresh Ginger Margarita
    • Roasted Strawberry Margaritas
    • Perfect Pineapple Margarita
    • Perfect Orange Margarita

    Susie Weinrich washing produce

    Did you make this recipe?!

    If you make this recipe I would love to hear your review. Pop down to the comment section and connect with me.

    Then sign up for our Weekly Newsletter so you never miss a new recipe!

    Rate This Recipe
    Cucumber margarita in a glass with a cucumber rosette garnish

    Refreshing Cucumber Margarita Recipe

    A super fresh Cucumber Margarita that is easy to mix up at home with just 6 ingredients. Blend up some fresh cucumbers to make juice, shake in the tequila, lime juice, Cointreau, agave, and a pinch of kosher salt.
    5 from 2 votes
    Print Rate SaveSaved to Grow
    Prep Time: 5 minutes
    Cook Time: 0 minutes
    Servings: 1 drink
    Calories: 179kcal
    Author: Susie Weinrich

    Equipment

    • Cocktail Shaker (in a pinch use a mason jar, carefully)
    • Food Processor or Blender

    Ingredients

    Cucumber Juice

    • 1 large cucumber (regular or hot house) peeled
    • 2 tablespoon up to ¼ cup water

    Margarita

    • 1.5 oz Silver Tequila
    • 2 oz cucumber juice
    • 1 oz fresh lime juice
    • .5 oz Cointreau
    • .25 oz light agave syrup
    • pinch kosher salt
    • lime wedges, cucumber slices or rosettes for garnish
    Prevent your screen from going dark while you are cooking!

    Instructions

    Cucumber Juice – can be made a few hours head and stored in the fridge

    • Peel the cucumber. Cut into pieces and place in a blender or food processor. Add 2 tablespoon of water (up to ¼ cup if the blender won't get going).
      **If you have a regular cucumber, cut it in half lengthwise and scoop out some of the seeds and pulp and discard.
      1 large cucumber (regular or hot house), 2 tablespoon up to ¼ cup water
    • Blend for about 30 seconds until completely smooth.
    • Pour the puree through a fine mesh sieve into a bowl or cup.
      **We like a little bit of the pulp in our cucumber margaritas. You can do that by stirring the pulp with a spoon to let some fall through the sieve.
      a mesh sieve over a bowl with pureed cucumbers

    Cucumber Margarita

    • Add a few ice cubes to a cocktail shaker (use a mason jar with a lid in a pinch).
      Measuring in the tequila, cucumber juice, fresh squeezed lime juice, Cointreau, light agave and kosher salt.
      1.5 oz Silver Tequila, 2 oz cucumber juice, 1 oz fresh lime juice, .5 oz Cointreau, .25 oz light agave syrup, pinch kosher salt
    • Shake vigorously for 20 seconds.
    • Strain into a rocks sized glass filled with ice or with 1 large ice cube.
    • Garnish with a lime wedge or wheel, a cucumber slice or a cucumber rosette.
      **To make a cucumber rosette peel a long strip of cucumber with a vegetable peeler, roll it up, then skewer with a cocktail pick.

    Notes:

    TEQUILA: We recommend using a mid-ranged tequila for your cucumber margarita recipe. Something like an Espolon, Cazadores or Jose Cuervo Traditional are great.
    FOR A SWEETER CUCMBER MARGARITA: If you prefer a sweeter margarita increase the agave to .5 ounce.
    FOR A SPICY MARGARITA: Add a slice or two of jalapeno to the shaker or muddle it in the shaker before adding the ice. You can also use jalapeno infused tequila! 
     
     
    Did you try this recipe? Connect with me & let me know how it turned out by commenting below!
    Jump to Comments
    Serving: 1cucumber margarita | Calories: 179kcal | Carbohydrates: 14g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.04g | Sodium: 4mg | Potassium: 122mg | Fiber: 0.4g | Sugar: 11g | Vitamin A: 74IU | Vitamin C: 11mg | Calcium: 13mg | Iron: 0.2mg

    If nutrition facts are provided they are calculated as an estimate to the best of our knowledge.

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    About Susie Weinrich

    Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. She has over 20 years experience in the food industry. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. You will find her recipes are easy to follow and full of tips and tricks to make sure the recipe you are making turns out perfect!

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      Recipe Rating




    1. Rachel

      January 16, 2021 at 3:17 pm

      5 stars
      Wow 🤩! Just made this, and am drinking it as I sit here. This is so perfectly delicious and refreshing, and low-cal! I just used regular club soda. Absolutely one of my favorite drinks ever and I will be making it regularly!

      Reply
    2. Sean

      May 07, 2020 at 1:17 pm

      5 stars
      Made these for Cinco de Mayo and love them! And appreciate the details around sweet (or not). I am not a sweet fan so loved them as is!!!

      Reply

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