In Episode 80 we are making a Veggie Pad Thai for dinner. This is the perfect vegetable heavy dinner that doesn’t taste like a salad! There are three main steps to making delicious Pad Thai – make a sauce, cook the rice noodles and then put it all together with the veggies. Serve it up with some fresh lime wedges, chopped cilantro and peanuts over top.
You can also watch Susie make this recipe on a 30 minute Pinterest TV Episode: Veggie Pad Thai.
Recipes Mentioned
Equipment and Ingredients
Next Week
Find a new audio recipe every Thursday. Follow along to make dinner with me every week.
Next week we are making Veggie Enchiladas for dinner. I hope you will cook along with me then!
Subscribe To Stay Connected!
Sign up for the Mom’s Dinner Newsletter, delivered every Sunday morning, straight to your email inbox. It includes all the new recipes, videos, dinner ideas for the week and fun kitchen tips and tricks.
Comments
No Comments