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You are here: Home / Recipes / Dips and Sauces

Mom’s Dinner Homemade BBQ Sauce

By Susie Weinrich · Date Jun 28, 2024· 1 Comment · May contain affiliate links.

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Mom’s Dinner Homemade BBQ Sauce is a super simple recipe. It begins with melted butter with sauteed onions and minced garlic. Ketchup is added for its characteristic tang and glossy texture. A balanced mixture of brown sugar, Worcestershire sauce, and spices brings heat and depth to the sauce. It is a thick, delicious condiment that can elevate any grilled dish with its unique blend of flavors.

a mason jar full of homemade bbq sauce

This BBQ sauce is perfect basted on a Country Style Ribs, grilled pork tenderloin or grilled chicken, or added to these Baked BBQ Meatballs or drizzled over a Shredded Beef Sandwich.

Homemade BBQ Sauce being brushed on a grilled pork tenderloin

Susie leaning on the kitchen counter

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a mason jar full of homemade bbq sauce

Homemade BBQ Sauce Recipe

A delicious homemade BBQ sauce that starts with melted butter, onions and garlic. Then has ketchup, Worcestershire and brown sugar added as well as a savory blend of spices.
Perfect for anything that calls for BBQ Sauce!
5 from 2 votes
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Prep Time: 5 minutes minutes
Cook Time: 15 minutes minutes
Servings: 1 cup
Author: Susie Weinrich

Ingredients

  • 4 tablespoon butter
  • ¼ cup very finely diced onion - (yellow or white onion)
  • 1 garlic clove – minced
  • ¾ cup ketchup
  • ¼ cup brown sugar
  • 3 tsp. Worcestershire sauce
  • 1 tsp. chili powder
  • ½ teaspoon smoked paprika
  • ¼ tsp. black pepper
  • pinch of kosher salt
  • Couple dashes tabasco or Franks Red Hot

Instructions
 

  • In a medium sized saucepan melt the butter over medium heat. Add the diced onion and sauté until the onion is translucent and tender.
    4 tablespoon butter, ¼ cup very finely diced onion
  • Add the remaining ingredients and lightly simmer over low heat, stirring occasionally for 5 minutes.
    1 garlic clove – minced, ¾ cup ketchup, ¼ cup brown sugar, 3 tsp. Worcestershire sauce, 1 tsp. chili powder, ½ teaspoon smoked paprika, ¼ tsp. black pepper, Couple dashes tabasco or Franks Red Hot, pinch of kosher salt
  • Remove from heat and use immediately or store in a tightly covered container in the fridge for a week.

Recipe Tips and Notes:

EXCELLENT USED ON: Baked Boneless Country Style Ribs
GRILLED pork tenderloin cut into slices
BBQ meatballs on a plate
Did you make this recipe?Connect with me and let me know by commenting below!
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About Susie Weinrich

Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. She has over 20 years experience in the food industry. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. You will find her recipes are easy to follow and full of tips and tricks to make sure the recipe you are making turns out perfect!

Comments

    5 from 2 votes (1 rating without comment)

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  1. Andrea Howe says

    August 28, 2023 at 2:34 pm

    5 stars
    My family loves bbq sauce, but I hate buying most brands since they’re full of so much junk. This recipe was easy, tasty and just as good as bottled bbq sauce, with no junk!

    Reply
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Meet The Author:

Susie Weinrich is a professional food photographer and recipe developer. Her thoroughly tested recipes and step-by-step guides give readers confidence in the kitchen.

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