A Mexican style beer cocktail that is SUPER refreshing and tasty. The tomato base is mixed with chile spices, hot sauce, lime and Worcestershire and then a Mexican Lager beer is poured over top.
Sprinkle some Tajin and a pinch or two of kosher salt on a flat plate. Run a lime wedge around the rim of a tall glass. Dip the rim of the glass in the Tajin mixture so it adheres.
In the prepared glass pour the tomato juice, Tabasco, Worcestershire, Tajin, celery salt and kosher salt. Squeeze in the lime wedges and drop them in. Stir with a cocktail spoon.
2.5 oz tomato juice, squeeze in 2 lime wedges, 3 dashes Tabasco, 3 dashes Worcestershire, 1 dash Classic Tajin, 1 pinch celery salt, 1 pinch kosher salt
Add some ice cubes. Then pour in the beer. Give it a stir and enjoy.You may have a little beer left in the bottle... either drink it or save it to add to the Michelada as you drink it.
12 oz Mexican Lager Beer
Video
Notes
SUBSTITUTIONSMexican Lager Beer: You can use Corona Light, Modelo Light, Tecate, or Sol. We have found the Bud Light Lime will work in a pinch too! Tomato Juice: Can also use Clamato or V-8.Worcestershire: Soy sauce can work in place of the Worcestershire, it will just give a slightly different flavor.