This recipe could not be easier. But be ready to work fast before the snow melts in your warm house.
This recipe is best prepared after a fresh snow! Just scoop up 12-14 cups of snow.
The second ingredient in this recipe is sweetened condensed milk. Stir it in!
Stir it in until it clumps like ice cream.
You can stir in sprinkles if you have them!Serve it as soon as it is ready, before it melts. This is not a “save for later” type of ice cream. It will not refreeze well.