Thanksgiving Pumpkin Trifle

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This pumpkin trifle is an incredibly delicious dessert that comes together quickly and can be made ahead for easy holiday meal prep!

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INGREDIENTS Cream cheese Brown sugar Pumpkin puree Vanilla Cinnamon Ground ginger Nutmeg Cloves Salt Heavy Whipping cream Biscoff cookies Toffee bits

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Biscoff Cookies are the best part (or one of the best parts) of this Thanksgiving Trifle! They are a traditional European Biscuit cookie that is served with coffee or tea.

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Crush the cookies for one layer of the dessert.

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Create the cream cheese pumpkin mousse in a Kitchenaid stand mixer.

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Begin putting together the layers.

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Be generous with the toffee bits on the top.

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Cover the bowl with plastic wrap and pop in the fridge for 4 hours up to 24 hours. Have fun serving this festive and impressive dessert to your loved ones!

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Find great recipes at momsdinner.net

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