A Mule Cocktail made with tequila and jalapeno- aka Mexican Mule. Tequila, Ginger Beer, Lime, and a little jalapeno make this a refreshing Tequila Cocktail with just a kiss of heat.
Fresh Jalapeno Cut into 1 inch chunks- seeds and ribs removed for less heat
Ice
Instructions
In a copper mug muddle 2 lime wedges until they are completely juiced. Add 1 inch jalapeno chunk to the mug, remove the seeds and ribs/pith for less heat, muddle lightly to just bruise the skin. NOTE: if you like more heat, leave in the seeds and ribs/pith, and give it a really good muddle.
Add ice to the mug, about ¾ full.
Add 2 ounces of tequila.
Float in about 3 ounces of ginger beer.
Give the cocktail a stir and taste. Add more tequila or ginger beer as desired.