Easy Meatball Subs come together in minutes and are a delicious crowd pleasing dinner. I use store- bought frozen meatballs to keep this recipe super simple!
16store bought frozen meatballs I like Costco's Italian Beef Meatballs
4hoagie rolls or hot dog buns if that is what you have
½cupmarinara sauce, divided
1cupmozzarella or provolone cheese, divided
grated parmesan cheese
extra virgin olive oil
garlic powder, dried basil, dried oregano, salt, pepper, and red pepper flakes
Instructions
Bake your meatballs according to package instructions
Preheat the oven to 400
Open the hoagie buns and lay facing up on a sheet pan. Drizzle with extra virgin olive oil, and generously sprinkle on the garlic powder, dried basil, dried oregano, salt, and pepper. Red pepper flakes are optional if you like a little heat.Place in the preheated oven for about 5 minutes to get a good crisp on the bread.
Place 1 tablespoon of marinara on the bottom bun of each hoagie. Optional- sprinkle generously with parmesan cheese. Top with 4 meatballs.Top the meatballs with 1 tablespoon of marinara.Top it off with ¼ cup cheese.
Place the hoagies back in the oven for 3-5 minutes until the cheese is melted and bubbly.