The perfect Halloween Breakfast!! Bloody Guts Cinnamon Rolls are made with store bought cinnamon rolls and placed on the baking sheet to look like guts, then drizzled with a red (bloody) frosting.You can also watch these Cinnamon Roll Guts being made on Pin TV!!
2(8 count) package store-bought cinnamon rolls -make sure to buy the kind that unravel, I found that the store brands or best choice usually unravel (Pilsbury does not unravel, it is more of a stamped cinnamon roll). I believe Aldi's cinnamon rolls unravel as well.
Open your cinnamon roll packages and unravel all the cinnamon rolls.
On a quarter baking sheet ( 9 x 13 in size) start to twist, turn, and coil your unraveled cinnamon rolls. You want them to look intestine-y
Bake the cinnamon rolls for 8-10 minutes. Pro Tip: don't follow package instructions, that cooking time will be too long!
Meanwhile make the red frosting (aka - blood) by mixing together the powdered sugar, milk, and enough food coloring to get the red you are going for.
1 cup powdered sugar, 2 tablespoon milk, red gel food coloring
Drizzle the frosting over the baked cinnamon rolls.
Time to eat your Halloween Treat!
Video
Notes
Food Coloring Note: If you only have the liquid food coloring, that will work too. However you will want to lessen the amount of milk added to frosting to just 1 tablespoon. Could also use green food coloring for Zombie Brains or Zombie Guts!!Red Gel Food Coloring from Amazon