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Tequila with fresh citrus juices

Catarito Cocktail

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Served in Clay Cups called Jarrito de Barro

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Ingredients

How To:

Add 2 oz tequila, 2 oz orange juice, 1 oz grapefruit juice, .5 oz lime juice and a pinch of kosher salt in a shaker.

Cantarito

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Pour into the clay jug and top with 2 oz. grapefruit soda.

Serve

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Garnish with lime, orange or grapefruit wedges.

Serve

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